Newest chocolates
From cacao to chocolate, from us to you.
We are not just chocolate makers; we are roasters, artisans and storytellers of cacao. Every bean we source is carefully roasted, refined and transformed in our Brussels workshop. From the very first crack of the cacao bean to the final glossy shine of the chocolate bar, every step of the journey happens here, in our hands, in our city. This is bean-to-bar, made with passion and integrity.
White drinking chocolate 200g
Warm shadow pralines 375g
Warm shadow pralines 105g
Warm shadow pralines 65g
White chocolate unicorn 90g
Pouch of Belgian truffles with speculoos coating 160g
Pouch of Belgian truffles with raspberry coating 160g
Pouch of Belgian truffles with pistachio coating 160g
Pouch of Belgian truffles with feuilletine coating 160g
Pouch of Belgian truffles with coconut coating 160g
Pouch of Belgian truffles with cacao coating 160g
Pouch of Belgian truffles with cacao nibs coating
Stick of caramel et praliné pralines
Stick of mango and salted caramel pralines
Stick of 7 mixed pralines 105g
Milk chocolate red heart frog 170g
White chocolate Saint Nicholas caraques 2x35g
Milk chocolate Saint Nicholas caraques 2x35g
Dark chocolate Saint Nicholas caraques 2x35g
Fantasy milk chocolate squirrel 420g

workshops
Make your own chocolates
Thanks to our commitment to authenticity and quality, our chocolate workshops have become incredibly popular. In recent weeks, we have welcomed around 1,000 participants every week, making us one of the most sought-after chocolate experiences in Brussels.



























